
ILZE's KITCHEN click here for recipes Ilze loves cooking - giving you step-by-step recipes from her Latvian mother's cook book, with photos for every step of the way, specialties, like "piragi" (bacon & onion yeast buns). Absolutely delicious with beef consomme, or served hot by themselves at a gathering of friends, if you can wait that long. Aside from traditional European cooking Ilze's Kitchen likes to make an assortment of marmalades. relishes and chutneys, for example spicy tomato relish and exotic mango chutney. You can make your own, customising the recipes to suit your own tastes. Exotic Mango Chutney Latvian Meatballs (Kotletes) Latvian Chicken Soup spicy tomato relish
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